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Acronyms

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Chapter Summary

This section of the book The Right to Food and the TRIPS Agreement: With a Particular Emphasis on Developing Countries’ Measures for Food Production and Distribution contains a list of acronyms. The book elaborates the relationship between internationally recognized human rights on the one hand, and patent and plant variety legislation and practice on the other, in accordance with the standards established by the International Covenant on Economic, Social and Cultural Rights and the Trade-Related Aspects of Intellectual Property Rights (TRIPS) Agreement. The relevant provisions of the rights are analyzed with the aim of identifying whether there is conflict or compatibility between the rights.

Keywords: human rights; right to food; TRIPS Agreement

10.1163/ej.9789004161849.i-506.51
/content/books/10.1163/ej.9789004161849.i-506.51
dcterms_subject,pub_keyword
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