Cookies Policy

This site uses cookies. By continuing to browse the site you are agreeing to our use of cookies.

I accept this policy

Find out more here

Host Selection as an Adaptation To Host-Dependent Foraging Success in the Cattle Egret (Bubulcus Ibis)

No metrics data to plot.
The attempt to load metrics for this article has failed.
The attempt to plot a graph for these metrics has failed.
The full text of this article is not currently available.

Brill’s MyBook program is exclusively available on BrillOnline Books and Journals. Students and scholars affiliated with an institution that has purchased a Brill E-Book on the BrillOnline platform automatically have access to the MyBook option for the title(s) acquired by the Library. Brill MyBook is a print-on-demand paperback copy which is sold at a favorably uniform low price.

Access this article

+ Tax (if applicable)
Add to Favorites
You must be logged in to use this functionality

image of Behaviour

In southern Africa, the commensal foraging cattle egret has a wide variety of potential ungulate species from which to select its hosts. We found that the preferred hosts involved just a few of the available species. We predicted that ultimately the selection of hosts should be adapted to maximize egret foraging success. Selection is hierarchical with birds first choosing a general area in which one or more host species may be present. They then choose a host herd, and finally select an individual which they accompany as long as its actions are suitable and prey items are disturbed. The decision process remains flexible. Egrets freely switch hosts moving from one cow or wildebeest to another. We found the predicted correlation between egret and host walking rate (steps/min.), and also that feeding success was related to number of egret steps. We looked for evidence that egrets would select species and individuals that allowed them to move at the optimum rate for foraging. We found egrets achieving maximum success at walking rates between 10 and 30 steps per minute. When hosts moved more slowly or more quickly, feeding success was low, and egrets switched hosts more frequently. We censused wild animals in game parks and domestic animals on farms, and found a similar overall abundance (individuals/km). Wild animal herds provided fewer suitable hosts (individuals moving at the optimal rate for the egrets). We conclude that there are three components to host selection. Hosts must be available in adequate numbers and must be easy to locate. They must be suitable in terms of providing egrets with good foraging situations. They must be reliable in terms of remaining in the same general area day after day and in terms of consistent rates of locomotion. Although wildebeest, zebras, and buffalo fit one or two of the criteria, cattle fulfill all three. We speculate that the widespread increase in cattle farming in the past century may have facilitated the world wide population explosion of the cattle egret.

Affiliations: 1: Department of Biological Sciences, Rutgers University, New Brunswick, N.J.; 2: Department of Environmental & Community Medicine, C.M.D.N.J.-Rutgers Medical School, Piscataway, N.J., U.S.A.


Full text loading...


Data & Media loading...

Article metrics loading...



Can't access your account?
  • Tools

  • Add to Favorites
  • Printable version
  • Email this page
  • Subscribe to ToC alert
  • Get permissions
  • Recommend to your library

    You must fill out fields marked with: *

    Librarian details
    Your details
    Why are you recommending this title?
    Select reason:
    Behaviour — Recommend this title to your library
  • Export citations
  • Key

  • Full access
  • Open Access
  • Partial/No accessInformation