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Earliest evidence for human consumption of crayfish

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Affiliations: 1: 1Department of Zoology and Fisheries, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences Prague, Kamýcká 129, Prague 165 21, Czech Republic; 2: 2The Institute of Archaeology of the Academy of Sciences of the Czech Republic, Královopolská 147, Brno 612 00, Czech Republic; 3: 3Town Museum Moravský Krumlov, Náměstí T. G. Masaryka 40, Moravský Krumlov 672 01, Czech Republic

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2014-11-05
2018-07-15

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