Cookies Policy
X

This site uses cookies. By continuing to browse the site you are agreeing to our use of cookies.

I accept this policy

Find out more here

New Records of Balssia Gasti (Balss, 1921) (Decapoda, Palaemonidae) in the Western Mediterranean Sea

No metrics data to plot.
The attempt to load metrics for this article has failed.
The attempt to plot a graph for these metrics has failed.
The full text of this article is not currently available.

Brill’s MyBook program is exclusively available on BrillOnline Books and Journals. Students and scholars affiliated with an institution that has purchased a Brill E-Book on the BrillOnline platform automatically have access to the MyBook option for the title(s) acquired by the Library. Brill MyBook is a print-on-demand paperback copy which is sold at a favorably uniform low price.

Access this article

+ Tax (if applicable)
Add to Favorites
You must be logged in to use this functionality

image of Crustaceana
Preview this article:
Zoom in
Zoomout

New Records of Balssia Gasti (Balss, 1921) (Decapoda, Palaemonidae) in the Western Mediterranean Sea, Page 1 of 1

| /docserver/preview/0011216x/v59n1_s11-1.gif

Affiliations: 1: Istituto di Zoologia dell'Universita, Via Muroni 25, 07100 Sassari, Italy; 2: Istituto di Anatomia Comparata, Viale Benedetto XV 5, 16132 Genova, Italy

Loading

Full text loading...

/content/journals/10.1163/156854090x00345
Loading

Data & Media loading...

http://brill.metastore.ingenta.com/content/journals/10.1163/156854090x00345
Loading

Article metrics loading...

/content/journals/10.1163/156854090x00345
1990-01-01
2016-12-10

Sign-in

Can't access your account?
  • Tools

  • Add to Favorites
  • Printable version
  • Email this page
  • Subscribe to ToC alert
  • Get permissions
  • Recommend to your library

    You must fill out fields marked with: *

    Librarian details
    Your details
    Why are you recommending this title?
    Select reason:
     
    Crustaceana — Recommend this title to your library
  • Export citations
  • Key

  • Full access
  • Open Access
  • Partial/No accessInformation